The development of supermarket chains has led to substantial concentration in food supply chains, and has raised concerns not only that these companies can exploit oligopoly power, but also oligopsony power. In this paper, ...

The objective of this report is to establish how important standardisations of regulations is for the credibility of organic fish products, from the viewpoint of consumers, producers, animal welfare groups, and environmentalists. ...

The objective of this paper is to present a parsimonious forecasting model of the fish meal price. The focus is on the soybean meal market’s impact on the fish meal price together with the stocks-to-use as an indicator of ...

Increased livestock and aquaculture production can put pressure on the fishmeal market, and thus industrial fisheries stocks, since both of these sectors use fishmeal in their feeds. Data indicate that fishmeal supply has ...

Traditional aquaculture has to a large extent used herbivore species with limited requirements for additional feeding. However, in intensive aquaculture production one farm carnivore species like salmon and also feeds ...