Vis enkel innførsel

dc.contributor.authorOlden, Andreas
dc.date.accessioned2018-03-16T12:58:01Z
dc.date.available2018-03-16T12:58:01Z
dc.date.issued2018-03-16
dc.identifier.issn1500-4066
dc.identifier.urihttp://hdl.handle.net/11250/2490886
dc.description.abstractBuying items that are unhealthy or are of a private nature may carry a stigma and cause embarrassment. I analyze whether the anonymity provided by self-service checkouts changes customers' shopping patterns in grocery stores. I look at a natural experiment where two stores in a grocery-chain implement self-service checkouts. Using a triple difference estimator, comparing the sales of stigma items to the sales of mundane items and to the sales of a group of control stores, I find that the sales of stigma items increase by 10-15 percent. The increase comes from the product categories candy, chips, soda, ready-made food and alcohol. I find that the increase is caused by existing customers buying more, rather than from self-service checkouts changing the customer base. However, fully converting to self-service seems to scare away some customers and decreases overall sales.nb_NO
dc.language.isoengnb_NO
dc.publisherFORnb_NO
dc.relation.ispartofseriesDiscussion paper;3/18
dc.subjectSocial frictionnb_NO
dc.subjectstigmanb_NO
dc.subjectgrocery marketsnb_NO
dc.subjectautomatizationnb_NO
dc.subjecttriple differencenb_NO
dc.titleWhat Do You Buy When No One’s Watching? The Effect of Self-Service Checkouts on the Composition of Sales in Retailnb_NO
dc.typeWorking papernb_NO
dc.source.pagenumber19nb_NO


Tilhørende fil(er)

Thumbnail

Denne innførselen finnes i følgende samling(er)

Vis enkel innførsel