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dc.contributor.authorShah, Kanira
dc.contributor.authorBjørndal, Trond
dc.date.accessioned2016-09-29T10:09:17Z
dc.date.available2016-09-29T10:09:17Z
dc.date.issued2016-04
dc.identifier.issn1503-2140
dc.identifier.urihttp://hdl.handle.net/11250/2411763
dc.description.abstractThe focus of this paper is on evaluating how Café Femenino Peru, an organically grown coffee produced by women, is successful in promoting gender equity, while being a for-profit business. Using the ‘pro-poor perspective’ of Porter’s value chain analysis as its primary methodology, this research identifies links and dynamics in the value chain of Café Femenino Peru but with a gender lens perspective. Results reveal that the combined increases in income and the increased access to assistance, through training and the Café Femenino Foundation in particular, has produced a big positive change.nb_NO
dc.language.isoengnb_NO
dc.publisherSNFnb_NO
dc.relation.ispartofseriesWorking paper;2016:1
dc.titleThe Café Femenino Peru story : evaluating the potential of a for-profit gender equitable value chainnb_NO
dc.typeWorking papernb_NO


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